Grange Over Sands Graythwaite Manor Hotel

Overlooking Morecambe Bay and the hills beyond, this award-winning country house features excellent cuisine, and 10 acres of gardens and woodland. Many rooms have sea or garden views.

On the edge of the Lake District, Graythwaite Manor Hotel is just 7 miles from Lake Windermere. Graythwaite Manor has an impressive wine cellar, and serves a fine menu of fresh, local produce.

Each room has a private bathroom, tea/coffee facilities and a TV. DVD players are available upon request.

In Grange-Over-Sands, the family-run Graythwaite was awarded 'Best Hotel', at Cumbria in Bloom 2009. Graythwaite has a bar area and elegant lounges with fresh flowers, antiques and log fires.

Hotel Information

The hotel has the following accolades:
Winner of Best Hotel Cumbria in Bloom 2009.
Winner of Best Commercial Premises 2009.
Winner of Lake District Trophy Cumbria in Bloom 2009.

Surrounding Area

Grange-over-Sands faces south-east and is sheltered behind a Cumbrian hill, Hampsfell.

The village of Cartmel with its ancient priory church, Holker Hall, Levens Hall, Sizergh Castle and Furness Abbey are all close at hand. The surrounding area has many historic buildings and monuments, plus a wealth of gardens, museums, collections and craft centres.

Transport

By Car
- Leave the M6 at junction 36 and take the A590 for Barrow-in-Furness.
- After 3 miles, the A590 bears off to the left.
- Take the first left at the roundabout and continue along the dual carriageway to the next roundabout.
- Bear left onto the B5277 to Lindale.
- Turn left in Lindale for Grange-over-Sands.
- After passing the railway station to the left, turn left at the 1st mini-roundabout.
- At the 2nd mini-roundabout at the top of Main Street bear left along the Esplanade.
- Take the 4th road to the right which is almost opposite the fire station.
- About 50 yards up Fernhill Road, turn left to Graythwaite Manor, which is clearly signposted.

Restaurants

Graythwaite Manor serves a 4-course dinner featuring carefully prepared dishes. Fresh local ingredients are incorporated into the regularly changing menu. The menu usually features a traditional English roast dinner with all the trimmings.